Avocado Tuna Sandwich Recipe

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Avocado Tuna Sandwich Recipe


Avocado Tuna Sandwich Recipe ✨🥪 Non-Mayo! 

Do you love sandwiches? 

So excited to have this breakfast on Friday morning and it’s really easy to make using canned tuna in olive oil. Canned Tuna is a great way of making a good meal! full of protein and nutrients. 👍 I usually keep some at home as it is versatile! 


I’m making a simple version of the sandwich using egg, avocado, bean sprout and bread toast! You can add chopped onion, lime or lemon juice as well for better taste! 


Happy Friday!


Ingredients 

Serving 2 pax


1 can of flaked light tuna, drained 

1 large ripe avocado

2 egg 

½ cup bean sprouts 

4 slices of white sandwich bread 

salt and pepper, to taste


Steps:

  1. Preheat the oven to 160c and toast the bread for 5 min or until golden crispy.

  2. Sliced avocado into half and slice gently into pieces 

  3. Crack and beat up egg. Cook in the microwave for 1 minute.

  4. Assemble the sandwich with toasted bread, tuna, egg, avocado, bean sprouts, salt and pepper.

  5. Serve immediately 



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