Chinese Chicken Soup Recipe

Chinese Chicken Soup Recipe with Watercress & Mandarin peel #陈皮西洋菜汤✨||

Kick start your new week with a warm, light, and nutritious Chinese Watercress Soup Recipe with watercress & orange skin. Just throw everything into a slow cooker or instant pot and let it simmer away to transform into a classic homely soup! 

I love to add Mandarin peel into my soup because it's a natural refreshing taste, high in vitamin C and rich in antioxidants properties. Enjoy!

Ingredients 

1 whole chicken, blanched 

2 bundles watercress/arugula

3 dehydrated shiitake mushrooms (optional) 

5 dried red dates

2 pieces Mandarin peel (optional)

1 carrot, cubed 

Salt to taste 

Steps: 

Add all ingredients into the pot and simmer for 1-2 hours. Season with salt and ready to serve. 

Chinese Chicken Soup Recipe