Salmon Donburi Recipe

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Salmon Donburi Recipe

Wishing you Merry Christmas & Happy New Year to you and your family. Soy sauce Marinated Salmon Donburi Recipe 🍣 || 

Salmon Sashimi is one of my favourite types of sashimi and I always get a Fresh Norwegian Sashimi Grade. 


When I don’t have wasabi in my kitchen, I love this simple soy sauce marinade salmon to season my fish and gently arrange over a hot bowl of rice. It tastes sweet, salty and so refreshing! Only require 4 ingredients and your meal will be ready in 15 minutes. #fussfreemeals 


Ingredients 


1 tbsp soy sauce 

1 tbsp Himalayas salt

1 tbsp lemon Juice 

1 tbsp mirin / rice vinegar (optional)

1/4 cup water 


1 bowl of Hot Japanese Rice 

Fresh sashimi Grade salmon @allohaseafood 

1/4 white onion, sliced 


Steps: 

  1. Slice the salmon into thin-slice 
  2. Mix all sauce and marinate for 10 min.
  3. Serve onion and marinated salmon over a bed of hot rice. Garnished with coriander and lemon

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